List your business for free!

Turkish Ice Cream and Baklava in Newtown

COMMUNITY

Turkish Ice Cream & Baklava in Newtown

Yakamoz Team

Yakamoz Team

30 January 2026

If you’re searching for Turkish ice cream or baklava in Newtown, there’s one place locals consistently recommend. Known for its stretchy dondurma and classic syrup-soaked baklava, this spot has become a go-to for something sweet after dinner or on a late-night walk through Newtown.

Rather than a long list of options, this guide focuses on a single local favourite that does these Turkish classics really well.

A Go-To Spot for Turkish Ice Cream & Baklava in Newtown

Newtown doesn’t have many places specialising in Turkish ice cream and baklava, but this spot stands out for quality, consistency, and flavour — which is why locals keep coming back.

What Makes Turkish Ice Cream (Dondurma) Special

Turkish ice cream, or dondurma, is famous for its thick, stretchy texture and slow melt. Made with ingredients like salep and mastic, it has a chewiness you won’t find in regular ice cream — and it’s often served with a bit of showmanship.

Why Baklava Is Always Worth It

Baklava is one of Turkey’s most loved desserts. Layers of filo pastry, nuts, and syrup come together to create something rich without being overpowering. Freshly made baklava, paired with Turkish tea or coffee, is hard to beat.

When to Go & How Locals Order

Locals usually stop by in the evening or after dinner. If it’s your first time, try:

  • One serve of Turkish ice cream to share

  • A few pieces of baklava for the table

  • Turkish tea or coffee if available
  • Asking what’s been made fresh that day

Conclusion

For anyone looking for Turkish ice cream and baklava in Newtown, this local favourite is worth the visit. Simple, traditional, and consistently good — it’s a small but memorable taste of Turkey in Sydney. With Yakamoz, finding places locals trust is easy.

To respond to this article, get the free Yakamoz App

Download on the App StoreGet it on Google Play

Enjoyed the article?

Subscribe to our newsletter for more updates!